Set of 2 Butcher knives + Bone cleaver

• Butcher's Knife, Blue Handle, 28 cm

 It is a knife used both in butchers and butchers for boning and cutting meat, as well as in the household for household use. The handle allows for precise and accurate handling, and this detail is favorable for those who use it. 

• Butcher's Knife, Blue Handle, 38 cm

 A knife with a long blade that helps cut and slice large pieces of meat. It is a multifunctional knife with a stainless steel blade with great resistance over time. The blue handle offers a very good grip even in a wet or greasy environment. German quality makes its presence felt in this knife and offers great longevity over time. 

• Stainless steel butcher's cleaver, 30 x 13 cm

 It is a good quality product thanks to the thick blade that offers the butcher both a perfect cut and a precise breaking of bones. It is a durable and corrosion-resistant cleaver with a hard wooden handle that allows a firm grip without slipping.